Bayside Gourmet

Soups And Appetizers

Lobster Bisque ~ $4.95

Rich and savory seafood soup finished with cream and a touch of sherry

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Mozzarella Caprese ~ $8.95

Buffalo mozzarella, ripe tomatoes, fresh basil & olive oil

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Portobello ~ $6.95

A marinated mushroom cap grilled and served with roasted peppers and melted provolone cheese

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Smoked Fish Dip ~ $8.95

House smoked grouper! A Gourmet specialty!

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Bruschetta ~ $6.95

Italian bread Drizzled with virgin olive oil, topped with garlic roasted tomatoes & fresh basil

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Salads

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Baby Spinach Salad ~ $8.95
Baby spinach, fresh mushrooms, hard-boiled egg, crumbled bacon and red onion. Served with balsalmic vinaigrette dressing

Add grilled or blackened chicken ~ $4.95

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Chef's Salad ~ $8.95
Assorted field greens topped with julienned ham, turkey, swiss & american cheeses, onions, and a hard-boiled egg. Choice of dressing

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Caesar Salad ~ $8.95
Romaine lettuce tossed with homemade traditional caesar dressing & croutons, anchovies upon request

Add grilled or blackened chicken $4.95
Add grilled or blackened shrimp $6.95

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Gourmet's Salad ~ $8.95
Baby lettuces topped with pears, bacon, pecans and crumbled bleu cheese and balsamic vinaigrette dressing

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Greek Salad ~ $8.95
Chopped fresh greens, cucumbers, tomatoes, red onions, kalamata olives tossed with feta cheese and vinaigrette dressing

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Antipasto Salad ~ $8.95
Capicola, salami, provolone, roasted peppers and marinated vegetables served over a bed of romaine with house Italian dressing

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DRESSING SELECTIONS: House Italian, Balsamic Vinaigrette, Bleu Cheese, Ranch
Extra: SM .50 ~ LG 1.00

Gourmet's Specialties


When you need a heartier meal, these selections will satisfy. Large enough to share. (But who would want to?)


Grouper Reuben ~ $9.95

Grilled or Blackened grouper topped with sauerkraut, homemade Thousand Island dressing, smothered in Swiss cheese. Served on marble rye bread

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Classic Cuban Press ~ $8.95

Roast Cuban pork, sliced deli ham, topped with pickles, Swiss cheese and mustard, served on homemade pressed Cuban bread

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Lasagnas ~ $11.75

CLASSIC - Marinara sauce, ricotta & mozzarella
MEAT - Bolegnese sauce, ricotta & mozzarella
Served with a small garden salad 

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Spicy Fish Taco ~ $9.95

Blackened grouper served with pepperjack cheese, fresh homemade salsa and shredded lettuce stuffed in a flour tortilla

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A "Real Philly Cheesesteak" ~ $8.95

Sliced ribeye served "Wit or Witout" onions topped with your choice of cheese. Served on an Amoroso roll, straight from Philadelphia

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Bayside Gourmet

Gourmet's Sandwiches


Created to please your palate with international flavor and local flair. All Made fresh to order and served with pasta salad of the day




Tavernier ~ $8.95

Fresh mozzarella, imported proscuitto, tomatoes and fresh basil drizzled with virgin olive oil and gently warmed on fresh foccacia bread

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Plantation ~ $8.95

Muffaleta- an assortment of Italian meats & cheeses with an olive tapanade topping on hollowed ciabatta bread. Served warm or cold

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Windley ~ $8.95

Daily selection of oven roasted marinated vegetables with melted provolone cheese and pesto, served on fresh foccacia bread

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Islamorada ~ $8.95

Grilled or Blackened chicken topped with melted pepperjack cheese and roasted red peppers. Served on specialty bread of the day

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Matecumbe ~ $8.95

Marinated skirt steak with grilled onions, roasted tomatoes and provolone cheese served on a fresh Italian roll

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Bayside Gourmet

Over-Stuffed Deli Items


All deli selections include over 1/3 lb cold cuts/salads, cheese and any combination of vegetables and dressings




Deli Wraps ~ $8.95

Selections from below, wrapped in a soft flour tortilla served with a side of pasta salad

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Deli Sandwiches~ $8.95

Selections from below, served on your chice of bread with a side of pasta salad

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Subs/Hoagies ~ $8.95

Selections from below, seasoned with oil & vinegar and herbs, served on a hero roll with a side of pasta salad

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Select Cold Cuts

Roast Beef, Ham, Capicola, Roast Pork, Salami, Corned Beef Pastrami, Turkey, Chicken Salad, Curried Chicken Salad, Blackened Chicken Salad, Tuna Salad, Egg Salad

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Cheeses

American, Swiss, Provolone, Cheddar, Pepperjack (fresh Mozzarella & Bleu Cheese $2.00 extra)

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Vegetables

Lettuce, Tomatoes, Onions, Banana Peppers, Jalepenos, Roasted Red Peppers, Black Olives, Pickles

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Dressings

House Italian, Southwestern, Horseradish, Mayo, Yellow Mustard and Dijon.

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