Bayside Gourmet

ANYTIME MENU

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Soups And Appetizers

Lobster Bisque ~ $8

Rich and savory seafood soup finished with cream and a touch of sherry

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Mozzarella Caprese ~ $11

Buffalo mozzarella, ripe tomatoes, fresh basil, olive oil, balsamic reduction

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Portobello ~ $11

A marinated mushroom cap grilled and served with roasted peppers and melted provolone cheese

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Smoked Fish Dip ~ $12

House smoked grouper! Served with Rosemary crostini. A Gourmet specialty!

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Bruschetta ~ $9

Rosemary crostini drizzled with virgin olive oil, topped with garlic roasted tomatoes & fresh basil

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Signature Meatballs ~ $11

Two homemade meatballs in marinara, served with garlic toast points

 

Salads

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Baby Spinach Salad ~ $11
Baby spinach, fresh mushrooms, hard-boiled egg, bacon and red onion. Served with balsamic vinaigrette dressing

Add grilled or blackened chicken ~ $5

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Chef's Salad ~ $12
Romaine lettuce topped with julienned ham, turkey, swiss & american cheeses, onions, green peppers, tomatoes, cucumber and a hard-boiled egg. Choice of dressing

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Caesar Salad ~ $10
Romaine lettuce tossed with homemade traditional caesar dressing, parmesan, & croutons, anchovies upon request

Add grilled or blackened chicken $5
Add grilled or blackened shrimp $8-$10

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Gourmet Salad ~ $11
Baby lettuces topped with pears, bacon, pecans and crumbled bleu cheese and balsamic vinaigrette dressing

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Greek Salad ~ $11
Chopped romaine, cucumbers, tomatoes, red onions, green pepper, kalamata olives tossed with feta cheese and italian vinaigrette dressing

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Antipasto Salad ~ $12
Capicola, salami, provolone, banana peppers and marinated vegetables served over a bed of romaine with house Italian dressing and Balsamic Vinaigrette

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DRESSING SELECTIONS: House Italian, Balsamic Vinaigrette, Bleu Cheese, Ranch, Caesar, Honey Mustard, Thousand Island
Extra: SM $.50 ~ LG $1.00

Gourmet's Specialties


When you need a heartier meal, these selections will satisfy. Large enough to share. (But who would want to?)


Grouper Reuben ~ $12

Grilled or Blackened grouper topped with sauerkraut, homemade Thousand Island dressing, smothered in Swiss cheese. Served on marble rye bread

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Classic Cuban Press ~ $11

Roast Cuban pork, sliced deli ham, topped with pickles, Swiss cheese and mustard, served on homemade pressed Cuban bread

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Lasagnas ~ $18-$20

CLASSIC - Marinara sauce, ricotta & mozzarella
MEAT - Bolognese sauce, ricotta & mozzarella
Served with a small garden salad 

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Spicy Fish Taco ~ $12

Blackened grouper served with pepper jack cheese, fresh homemade pico de gallo, and shredded lettuce stuffed and rolled burrito style in a flour tortilla

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A "Real Philly Cheesesteak" ~ $11

Sliced ribeye served "wit or witout" onions topped with your choice of cheese. Served on an Amoroso roll, straight from Philadelphia

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Bayside Gourmet

Gourmet's Sandwiches


Created to please your palate with international flavor and local flair. All Made fresh to order and served with pasta salad or potato chips and a Dill pickle




Tavernier ~ $11

Fresh mozzarella, imported proscuitto, tomatoes and fresh basil drizzled with virgin olive oil and gently warmed on fresh focaccia bread

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Plantation ~ $11

Muffaleta- an assortment of Italian meats & cheeses with an olive tapanade topping on Rosemary Focaccia bread. Served warm or cold

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Windley ~ $11

Daily selection of marinated vegetables with melted provolone cheese and pesto, served on fresh focaccia bread

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Islamorada ~ $11

grilled or blackened chicken topped with melted pepperjack cheese and roasted red peppers. Served on Rosemary Focaccia bread

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Matecumbe ~ $11

Marinated skirt steak with grilled onions, roasted tomatoes and provolone cheese served on a fresh Italian roll

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Bayside Gourmet

Over-Stuffed Deli Items


All deli selections include over 1/3 lb cold cuts/salads, cheese and any combination of vegetables and dressings




Deli Wraps ~ $11

Selections from below, wrapped in a soft flour tortilla served with a side of pasta salad and a Dill pickle

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Deli Sandwiches~ $11

Selections from below, served on your choice of bread with a side of pasta salad and a Dill pickle

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Subs/Hoagies ~ $11

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Select Cold Cuts

Grilled Chicken, Blackened Chicken, Prosciutto, Ham, Capicola, Roast Pork, Salami, Turkey, Chicken Salad, Blackened Chicken Salad, Tuna Salad, Egg Salad

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Cheeses

American, Swiss, Provolone, Cheddar, Pepper jack (fresh Mozzarella & Bleu Cheese $2.00 extra)

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Vegetables

Lettuce, Tomatoes, Onions, Banana Peppers, Jalepenos, Roasted Red Peppers, Black Olives, Pickles

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Dressings

House Italian, Balsamic Vinaigrette, Mayo, Yellow Mustard and Dijon

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