Dinner Menu

Bayside Gourmet

Appetizers

Lobster Bisque ~ $8

Rich and savory seafood soup finished with cream and a touch of sherry

Mozzarella Caprese ~ $11

Buffalo mozzarella, fresh tomatoes, fresh basil, olive oil, and balsamic reduction

Portobello ~ $11

A marinated mushroom cap grilled and served with roasted peppers and melted provolone cheese

Smoked Fish Dip ~ $12

House smoked grouper served with Rosemary crostini. A Gourmet specialty!

Bruschetta ~ $9

Rosemary crostini drizzled with virgin olive oil, topped with garlic roasted tomatoes & fresh basil

Signature Meatballs ~ $11

Two homemade meatballs in marinara, served with garlic toast points

Bayside Gourmet

Salads

Spinach Salad ~ $11
Baby spinach, fresh mushrooms, hard-boiled egg, bacon, and red onion. Served with balsamic vinaigrette dressing

Add grilled or blackened chicken ~ $5

Classic Caesar Salad ~ $10
Romaine lettuce tossed with homemade traditional Caesar dressing, parmesan & croutons, anchovies upon request

Add grilled or blackened chicken $5.00
Add grilled or blackened shrimp $8-$10

Gourmet Salad ~ $11
Baby lettuces topped with pears, bacon, pecans and crumbled bleu cheese and balsamic vinaigrette dressing

Greek Salad ~ $11
Chopped romaine, cucumbers, tomatoes, red onions, green peppers, kalamata olives tossed with feta cheese and Italian vinaigrette dressing

Antipasto Salad ~ $12
Capicola, salami, provolone, banana peppers and marinated vegetables served over a bed of romaine with house Italian dressing and Balsamic Vinaigrette

Chef's Salad ~ $12
Romaine lettuce topped with julienned ham, turkey, swiss & american cheeses, onions, green peppers, tomatoes, cucumber and a hard-boiled egg. Choice of dressing

Capicola, salami, provolone, banana peppers and marinated vegetables served over a bed of romaine with house Italian dressing and Balsamic Vinaigrette

DRESSING SELECTIONS: House Italian, Balsamic Vinaigrette, Bleu Cheese, Ranch, Caesar, Honey Mustard, Thousand Island

Bayside Gourmet

Pasta

available after 5p.m. all pasta served with a house salad and focaccia toast points

Spaghetti and Homemade Meatballs~ $20
Our signature dish covered in Mom's marinara

Tortellini alla Michelangelo ~ $21
Traditional ring-shaped pasta stuffed with ricotta, tossed with prosciutto de Parma, carnalized sweet onions and fresh baby spinach in a crushed garlic sauce

Linguine Carbonara ~ $21
Crisp bacon, sweet peas and caramelized sweet onion in a crushed garlic cream sauce served over linguine

Cavatelli alla Vodka Rustica ~ $21
Cavatelli pasta dumplings tossed in a pink cream sauce with oven roasted tomatoes

Baked Cavatelli Bolognese~ $21
Ricotta pasta tossed in our homemade bolognese sauce with ricotta and baked with mozzarella

Homemade Lasagna~ $18/$20
Rich blend of three cheeses topped with your choice of homemade marinara or bolognese sauce

Bayside Gourmet

Entrees

available after 5p.m. all entrees served with a house salad and focaccia toast points

Shrimp Francese~ $25
jumbo shrimp, egg battered and pan-fried, with lemon garlic white wine sauce over linguini

Shrimp Di Pomodoro ~ $25
jumbo shrimp sautéed with basil, sun-dried and fresh tomatoes and white wine sauce, served over rice

Chicken Gourmet ~ $22
pank and herb encrusted chicken breast with melted provolone, spinach, sun-dried tomato, and balsamic reduction over rice

Chicken Angelini ~ $23
tender chicken breast sautéed with sweet Italian sausage, portobello, spinach, and garlic white wine sauce over linguini

Veal Saltimbocca ~ $23
hand pounded top round veal, spinach, prosciutto, provolone, mushrooms and Marsala pan jus served over spaghetti

Chicken or Veal Parmesan ~ $22/$23
in our homemade marinara and oven baked with mozzarella and parmesan, served over spaghetti

Bayside Gourmet

DINNER MENU

Appetizers

Lobster Bisque ~ $8

Rich and savory seafood soup finished with cream and a touch of sherry

Mozzarella Caprese ~ $11

Buffalo mozzarella, fresh tomatoes, fresh basil, olive oil, and balsamic reduction

Portobello ~ $11

A marinated mushroom cap grilled and served with roasted peppers and melted provolone cheese

Smoked Fish Dip ~ $12

House smoked grouper served with Rosemary crostini. A Gourmet specialty!

Bruschetta ~ $9

Rosemary crostini drizzled with virgin olive oil, topped with garlic roasted tomatoes & fresh basil

Signature Meatballs ~ $11

Two homemade meatballs in marinara, served with garlic toast points

Bayside Gourmet

Salads

Spinach Salad ~ $11 Baby spinach, fresh mushrooms, hard-boiled egg, bacon, and red onion. Served with balsamic vinaigrette dressing

Add grilled or blackened chicken ~ $5

Classic Caesar Salad ~ $10 Romaine lettuce tossed with homemade traditional Caesar dressing, parmesan & croutons, anchovies upon request

Add grilled or blackened chicken $5.00 Add grilled or blackened shrimp $8-$10

Add grilled or blackened chicken $5.00 Add grilled or blackened shrimp $8-$10

Gourmet Salad ~ $11 Baby lettuces topped with pears, bacon, pecans and crumbled bleu cheese and balsamic vinaigrette dressing

Greek Salad ~ $11 Chopped romaine, cucumbers, tomatoes, red onions, green peppers, kalamata olives tossed with feta cheese and Italian vinaigrette dressing

Antipasto Salad ~ $12Capicola, salami, provolone, banana peppers and marinated vegetables served over a bed of romaine with house Italian dressing and Balsamic Vinaigrette

Chef's Salad ~ $12 Romaine lettuce topped with julienned ham, turkey, swiss & american cheeses, onions, green peppers, tomatoes, cucumber and a hard-boiled egg. Choice of dressing

DRESSING SELECTIONS: House Italian, Balsamic Vinaigrette, Bleu Cheese, Ranch, Caesar, Honey Mustard, Thousand Island

Bayside Gourmet

Pasta

Spaghetti and Homemade Meatballs~ $20 Our signature dish covered in Mom's marinara

Tortellini alla Michelangelo ~ $21 Traditional ring-shaped pasta stuffed with ricotta, tossed with prosciutto de Parma, carnalized sweet onions and fresh baby spinach in a crushed garlic sauce

Linguine Carbonara ~ $21 Crisp bacon, sweet peas and caramelized sweet onion in a crushed garlic cream sauce served over linguine

Cavatelli alla Vodka Rustica ~ $21 Cavatelli pasta dumplings tossed in a pink cream sauce with oven roasted tomatoes

Baked Cavatelli Bolognese~ $21 Ricotta pasta tossed in our homemade bolognese sauce with ricotta and baked with mozzarella

Homemade Lasagna~ $18/$20 Rich blend of three cheeses topped with your choice of homemade marinara or bolognese sauce

Bayside Gourmet

Entrees

Shrimp Francese~ $25 jumbo shrimp, egg battered and pan-fried, with lemon garlic white wine sauce over linguini

Shrimp Di Pomodoro ~ $25 jumbo shrimp sautéed with basil, sun-dried and fresh tomatoes and white wine sauce, served over rice

Chicken Gourmet ~ $22 pank and herb encrusted chicken breast with melted provolone, spinach, sun-dried tomato, and balsamic reduction over rice

Chicken Angelini ~ $23 tender chicken breast sautéed with sweet Italian sausage, portobello, spinach, and garlic white wine sauce over linguini

Veal Saltimbocca ~ $23 hand pounded top round veal, spinach, prosciutto, provolone, mushrooms and Marsala pan jus served over spaghetti

Chicken or Veal Parmesan ~ $22/$23 in our homemade marinara and oven baked with mozzarella and parmesan, served over spaghetti

Spinach Salad ~ $11
Baby spinach, fresh mushrooms, hard-boiled egg, bacon, and red onion. Served with balsamic vinaigrette dressing

Classic Caesar Salad ~ $10
Romaine lettuce tossed with homemade traditional Caesar dressing, parmesan & croutons, anchovies upon request

Add grilled or blackened chicken $5.00
Add grilled or blackened shrimp $8-$10

Add grilled or blackened chicken $5.00
Add grilled or blackened shrimp $8-$10

Gourmet Salad ~ $11
Baby lettuces topped with pears, bacon, pecans and crumbled bleu cheese and balsamic vinaigrette dressing

Greek Salad ~ $11
Chopped romaine, cucumbers, tomatoes, red onions, green peppers, kalamata olives tossed with feta cheese and Italian vinaigrette dressing

Antipasto Salad ~ $12
Capicola, salami, provolone, banana peppers and marinated vegetables served over a bed of romaine with house Italian dressing and Balsamic Vinaigrette

Chef's Salad ~ $12
Romaine lettuce topped with julienned ham, turkey, swiss & american cheeses, onions, green peppers, tomatoes, cucumber and a hard-boiled egg. Choice of dressing

Spaghetti and Homemade Meatballs~ $20
Our signature dish covered in Mom's marinara

Tortellini alla Michelangelo ~ $21
Traditional ring-shaped pasta stuffed with ricotta, tossed with prosciutto de Parma, carnalized sweet onions and fresh baby spinach in a crushed garlic sauce

Linguine Carbonara ~ $21
Crisp bacon, sweet peas and caramelized sweet onion in a crushed garlic cream sauce served over linguine

Cavatelli alla Vodka Rustica ~ $21
Cavatelli pasta dumplings tossed in a pink cream sauce with oven roasted tomatoes

Baked Cavatelli Bolognese~ $21
Ricotta pasta tossed in our homemade bolognese sauce with ricotta and baked with mozzarella

Homemade Lasagna~ $18/$20
Rich blend of three cheeses topped with your choice of homemade marinara or bolognese sauce

Shrimp Francese~ $25
jumbo shrimp, egg battered and pan-fried, with lemon garlic white wine sauce over linguini

Shrimp Di Pomodoro ~ $25
jumbo shrimp sautéed with basil, sun-dried and fresh tomatoes and white wine sauce, served over rice

Chicken Gourmet ~ $22
pank and herb encrusted chicken breast with melted provolone, spinach, sun-dried tomato, and balsamic reduction over rice

Chicken Angelini ~ $23
tender chicken breast sautéed with sweet Italian sausage, portobello, spinach, and garlic white wine sauce over linguini

Veal Saltimbocca ~ $23
hand pounded top round veal, spinach, prosciutto, provolone, mushrooms and Marsala pan jus served over spaghetti

Chicken or Veal Parmesan ~ $22/$23
in our homemade marinara and oven baked with mozzarella and parmesan, served over spaghetti